For over 20 years, this sustainable permaculture farm has been dedicated to building a self-sufficient system, sharing its bounty and knowledge with visitors. Through guided tours, guests can explore the farm’s extensive food systems and, depending on the season, experience pruning, harvesting, and food and herb processing firsthand. The farm also grows medicinal herbs used in its skincare line, where guests can harvest and prepare a herbal tea to enjoy. Tours include a look into the skincare lab through observation windows, ending with a visit to the farm’s showroom.
Creating a Taste of the Region:
This farm exclusively cultivates plants that can thrive in the area’s challenging climate, with severe frosts and unique soil, along with hardy native plants like lemon myrtle.
Quality Assurance:
Certified organic and grown with regenerative farming methods, the farm’s produce is of exceptional quality.
Where to Find the Farm’s Products:
Available locally at Bega Valley Marketplace, face to face Markets, Black Daisy, visitor centres, and The Essence, Merimbula.